Mini Spiced Lamb Burgers – ideal for a flavoursome lunch in the sun! They are Paleo but can easily be adapted for a Ketogenic diet – simply swap the sweet potato ‘bun’ for courgette.
This soup can be enjoyed as a delicious starter, a nutritious side, or a light, summer’s lunch. Seasonal asparagus is one of my favourite vegetables so I buy a few bunches from my local market every Friday – soup is a great way to ensure that no stalks go to waste!
Perfect for a light, summer’s lunch, this salad uses staple ingredients to provide a delicious array of nutrients. I alternate ingredients such as the choice of fish depending on what I have in the cupboard.
After trying these, it’s hard to imagine ever buying ready-made sausages again! With only three ingredients, they are so simple to cook, gluten-free, and contain no sugars, preservatives, or flours. These roasted Rosemary and Ginger Sausages make a tasty addition to a weekend barbecue or alternatively, prepare in batches for on-the-go lunches throughout the week.
Spiced cabbage parcels are ideal to make for a zingy, light lunch. The cabbage is a tasty low carb alternative to traditional wraps, as well as providing extra nutrients. Paired with baked sweet potato chips, this is one of my family’s favourite Paleo-friendly meals.
Full of simple, flavoursome ingredients, this recipe is sure to provide your body with a range of nutrients. I enjoy this versatile dish hot or cold, as a quick lunch on the go or a satiating supper on a summer’s evening.
This curry is as delicious hot as it is cold, making it an ideal recipe to cook at the weekend, saving any leftovers for lunches the following week. Serve with cauliflower rice for a satiating low-carb dish. Continue reading